Pinot Noir Reservе is a remarkable wine, a reserve in the full sense of the word!
The grapes for the wine are picked at the end of September from the best rows in the vineyard with the lowest grape yield. The wine ferments for about 30 days in an open vessel to have easier access for control. This is followed by 12 months in closed stainless steel vats, 24 months in French cognac barrels and another 12 months in stainless steel vats to harmonize the unpicked tannins. After bottling, the wine stays for about 24 months and only then is it available on the market.
Pinot Noir Reservе is serious and very different for the wine variety!