18.00 лв.
A wine that is medium to deep ruby. The aroma comprises hints of prune & cherry jam. Elegantly light-bodied and fruity, with a harmonious finish.
The grapes used for the wine are harvested in late September from our own vineyards near the town of Shumen. It ferments for a total of 30 days in small open vessels. Then it matures on the lees in vessels for 6 months. It pairs well with game meat, red, non-spicy meat and aged cheese.
| Weight | 0.8 kg |
|---|---|
| Package | 750ml |
| Material | Glass bottle |
NewDeep color with intriguing aromas of red fruits, smoky notes and spices. Round and fresh body with a long finish. A very classy Pinot Noir
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Red wine from Cabernet Franc. Intense red to purple color. Tasty aroma of black currant, blueberry and chilli pepper. Medium body – fruity, dry and spicy. Cabernet Franc is a grape variety that manifests great characteristics in our vineyard near Shumen. The harvesting takes place in the beginning of October. The wine ferments in inox containers and after that it ages for 12 months in 50% inox and 50% French oak barrels.
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This wine has a moderately intense garnet colour. An attractive aroma that reveals mocha, butter and vanilla notes. A balanced, finely tannic body that is delicately spicy and has a lingering, fresh finish.
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A deep purple red wine of the Evmolpia grape variety. It boasts blueberry, blackberry and prune aromas. Medium- to full-bodied, paired with freshness and fruity finish.
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